The impact of juice and vitamin E on cardiovascular risk factors: Inflammation, endothelial cell injury and oxidative stress

Research output: ThesisPh.D. thesis

Original languageEnglish
Place of PublicationKlinisk Institut - Klinisk Biokemi og Klinisk Genetik i samarbejde med Afdeling for Tromboseforskning
Publication statusPublished - 2006

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