The effect of high-pressure processing on sensory quality and consumer acceptability of fruit juices and smoothies: A review

Qiushuang Song, Renjie Li, Xiao Song, Mathias Porsmose Clausen, Vibeke Orlien, Davide Giacalone*

*Corresponding author for this work

Research output: Contribution to journalJournal articleResearchpeer-review

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Agriculture & Biology

Medicine & Life Sciences