Abstract
The human food system is complex; has significant social and environmental impact; and raises questions around identity and culture. This mix of individual, collective, public, private and environmental concerns, positions Environmental Citizenship central to food system transformation. We discuss three ‘FUSILLI’ food living labs—a food waste NGO; a venue for creative experimentation of alternative food practices; and a forest-based library. These living labs use participatory research through design to place citizens at the forefront of change processes. We analyse them using the model of Education for Environmental Citizenship to consider how they foster EC and thereby sustainable food system transformation.
Original language | English |
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Article number | 22 |
Journal | Environmental Sciences Proceedings |
Volume | 14 |
Issue number | 1 |
Number of pages | 6 |
ISSN | 2673-4931 |
DOIs | |
Publication status | Published - 2022 |
Event | The 2nd International Conference of International Researchers of the Education for Environmental Citizenship 2022 - Duration: 10. Mar 2022 → 11. Mar 2022 Conference number: 2 |
Conference
Conference | The 2nd International Conference of International Researchers of the Education for Environmental Citizenship 2022 |
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Number | 2 |
Period | 10/03/2022 → 11/03/2022 |