Factors affecting seawater-based pretreatment of lignocellulosic date palm residues

Chuanji Fang, Mette Hedegaard Thomsen, Christian Grundahl Frankær, Juan-Rodrigo Bastidas Oyanedel*, Grzegorz Brudecki, Jens Ejbye Schmidt*

*Corresponding author for this work

Research output: Contribution to journalJournal articleResearchpeer-review

Abstract

Seawater-based pretreatment of lignocellulosic biomass is an innovative process at research stage. With respect to process optimization, factors affecting seawater-based pretreatment of lignocellulosic date palm residues were studied for the first time in this paper. Pretreatment temperature (180 °C–210 °C), salinity of seawater (0 ppt–50 ppt), and catalysts (H 2SO 4, Na 2CO 3, and NaOH) were investigated. The results showed that pretreatment temperature exerted the largest influence on seawater-based pretreatment in terms of the enzymatic digestibility and fermentability of pretreated solids, and the inhibition of pretreatment liquids to Saccharomyces cerevisiae. Salinity showed the least impact to seawater-based pretreatment, which widens the application spectrum of saline water sources such as brines discharged in desalination plant. Sulfuric acid was the most effective catalyst for seawater-based pretreatment compared with Na 2CO 3 and NaOH.

Original languageEnglish
JournalBioresource Technology
Volume245
Issue numberPart A
Pages (from-to)540-548
ISSN0960-8524
DOIs
Publication statusPublished - Dec 2017
Externally publishedYes

Keywords

  • Biorefinery
  • Date palm residues
  • Lignocellulosic biomass
  • Pretreatment
  • Seawater

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