Discriminating between different proteins in the microstructure of acidified milk gels by super-resolution microscopy

Ruifen Li, Morten Frendø Ebbesen, Zachary J. Glover, Tanja Christine Jæger, Tijs A.M. Rovers, Birte Svensson, Jonathan R. Brewer, Adam Cohen Simonsen, Richard Ipsen, Anni Bygvrå Hougaard*

*Corresponding author for this work

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