Project Details
Description
Development of processes for producing and using phycocyanobilin from Spirulina Platensis with the purpose of producing a natural blue food colorant
| Status | Finished |
|---|---|
| Effective start/end date | 01/05/2013 → 30/04/2016 |
Collaborative partners
- Teknologisk Institut (Project partner) (lead)
- Premier Is (Project partner)
- R2 Group (Project partner)
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