Lasse Lehtonen

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• C57BL/6J substrain differences in response to high-fat diet intervention

  Siersbæk, M. S., Ditzel, N., Hejbøl, E. K., Præstholm, S. M., Markussen, L. K., Avolio, F., Li, L., Lehtonen, L., Hansen, A. K., Schrøder, H. D., Krych, L., Mandrup, S., Langhorn, L., Bollen, P. & Grøntved, L., 1. Dec 2020, In: Scientific Reports. 10, 15 p., 14052.

  Research output: Contribution to journal › Journal article › Research › peer-review

  Open Access

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  • High Fat Diet 100%
  • Obesity 69%
  • Diet 68%
  • Fats 56%
  • Microbiota 49%
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