Research output per year
Research output per year
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Dive into the research topics where Katrine Sidenius Duus is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
- 1 Similar Researchers
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Research output
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A best practice guide for conducting healthy food retail research: A resource for researchers and health promotion practitioners
Scapin, T., Boelsen-Robinson, T., Naughton, S., Ananthapavan, J., Blake, M., Ferguson, M., Gomez-Donoso, C., Gupta, A., Hobbs, V., McMahon, E. J., Romaniuk, H., Sacks, G., Thompson, J., Alston, L., Backholer, K., Bennett, R., Brimblecombe, J., Chan, J., Duus, K. S. & Huse, O. & 12 others, , Apr 2025, In: Obesity reviews : an official journal of the International Association for the Study of Obesity. 26, 4, p. e13870Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile3 Downloads (Pure) -
Negotiating healthy food retail initiatives in the research project Healthier Choices in Supermarkets: an ethnographic study of a partnership between health intervention researchers, food retailers, and public health advocates
Duus, K. S., Tjørnhøj-Thomsen, T. & Krølner, R. F., 2025, In: BMC Public Health. 25, 1433.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile -
Organisational Readiness to Implement School-Based Healthy Weight Interventions: A Mixed Methods Study Among Educational Administrators and Headteacher in Denmark
Duus, K. S., Brautsch, L. A. S., Bonnesen, C. T., Bast, L. S., Jørgensen, A., Sidenius, A., Klinker, C. D. & Krølner, R. F., 6. Mar 2025, In: Global Implementation Research and Applications .Research output: Contribution to journal › Journal article › Research › peer-review
Open Access -
Supermarkets and the Sale of Healthy Foods
Bernsdorf, K. A., Golubovic, S., Bjørnsbo, K. S., Thomsen, L. T., Duus, K. S. & Toft, U., 2025, Handbook of Public Health Nutrition: International, National, and Regional Perspectives. Preedy, V. R. & Patel, V. B. (eds.). Springer, 25 p.Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research › peer-review
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Health is not the number one priority: Qualitative and ethnographic studies on the development and implementation of health-promoting food retail initiatives in supermarkets
Duus, K. S., 25. Nov 2024, Syddansk Universitet. Det Sundhedsvidenskabelige Fakultet. 217 p.Research output: Thesis › Ph.D. thesis
Activities
- 1 Talks and presentations in private or public companies
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Effect of the multi-component Healthy High School intervention on meal frequency and eating habits among high school students in Denmark: a cluster randomized controlled trial.
Duus, K. S. (Co-author), Bonnesen, C. T. (Co-author), Rosing, J. A. (Co-author), Madsen, K. R. (Lecturer) & Krølner, R. F. (Co-author)
2021Activity: Talks and presentations › Talks and presentations in private or public companies
Press/Media
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Ny rapport: Skoleledere vil gerne hjælpe elever med sund mad og motion, men...
03/09/2021
1 Media contribution
Press/Media: Press / Media
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Nyt materiale skal få sundhedsindsatser til at leve længere på skoler
23/06/2021
1 Media contribution
Press/Media: Press / Media