Journal of Agricultural and Food Chemistry (Journal)

Christensen, L. P. (Peer reviewer)

Activity: Editorial work and peer reviewPeer review of manuscriptsResearch


Fagfællebedømmer af manuskriptet: "Analysis of carotenoids in fruit of different apricot accessions reveals large variability and highlights apricot as a rich source of phytoene and phytoflouene" (Ms. no. jf-2015-03905v)
Period14. Aug 201528. Aug 2015
Type of journalJournal