Food Chemistry (Journal)

Activity: Editorial work and peer reviewPeer review of manuscriptsResearch

Description

Fagfællebedømmer af manuskriptet: "Chemical composition and antioxidant properties of Rhus tripartitum L. leaf and fruit phenolics obtained by solvent fractionation". Ms. no. FOODCHEM-D-14-01874
Period10. Jul 201431. Jul 2014
Type of journalJournal
ISSN0308-8146