Tourists' foraging for oysters: a governance innovation perspective

Anne-Mette Hjalager, Per Dolmer, Lulu Anna Hansen

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

Originalsprog	Engelsk
Tidsskrift	Journal of Gastronomy and Tourism
Vol/bind	3
Udgave nummer	1
Sider (fra-til)	67-80
ISSN	2169-2971
DOI	https://doi.org/10.3727/216929718X15193195617827
Status	Udgivet - 2018

Dokumenter og links

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