Originalsprog | Engelsk |
---|---|
Tidsskrift | Journal of the Science of Food and Agriculture |
Vol/bind | 88 |
Udgave nummer | 4 |
Sider (fra-til) | 720-732 |
Antal sider | 13 |
ISSN | 0022-5142 |
DOI | |
Status | Udgivet - 2008 |
Rats show differences in some biomarkers of health when eating diets based on ingredients produced with three different cultivation strategies
Charlotte Lauridsen, Chen Yong, Ulrich Halekoh, Susanne Højbjerg Bügel, Kirsten Brandt, Lars Porskjær Christensen, Henry Jørgensen
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review