Quantitative analysis of volatile compounds in vegetables using large-volume injection technique

S.M. Jensen, Lars Porskjær Christensen, Merete Edelenbos, Frank Kjeldsen

Publikation: Konferencebidrag uden forlag/tidsskriftKonferenceabstrakt til konferenceForskningpeer review

5 Downloads (Pure)
OriginalsprogEngelsk
Publikationsdato2002
Antal sider1
StatusUdgivet - 2002
Udgivet eksterntJa
BegivenhedThe 10th Weurman Flavour Research Symposium - Beaune, Frankrig
Varighed: 24. jun. 200228. jun. 2002

Konference

KonferenceThe 10th Weurman Flavour Research Symposium
LandFrankrig
ByBeaune
Periode24/06/200228/06/2002

Citer dette

Jensen, S. M., Christensen, L. P., Edelenbos, M., & Kjeldsen, F. (2002). Quantitative analysis of volatile compounds in vegetables using large-volume injection technique. Abstract fra The 10th Weurman Flavour Research Symposium, Beaune, Frankrig.
Jensen, S.M. ; Christensen, Lars Porskjær ; Edelenbos, Merete ; Kjeldsen, Frank. / Quantitative analysis of volatile compounds in vegetables using large-volume injection technique. Abstract fra The 10th Weurman Flavour Research Symposium, Beaune, Frankrig.1 s.
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title = "Quantitative analysis of volatile compounds in vegetables using large-volume injection technique",
author = "S.M. Jensen and Christensen, {Lars Porskj{\ae}r} and Merete Edelenbos and Frank Kjeldsen",
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note = "The 10<sup>th</sup> Weurman Flavour Research Symposium ; Conference date: 24-06-2002 Through 28-06-2002",

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Jensen, SM, Christensen, LP, Edelenbos, M & Kjeldsen, F 2002, 'Quantitative analysis of volatile compounds in vegetables using large-volume injection technique', The 10th Weurman Flavour Research Symposium, Beaune, Frankrig, 24/06/2002 - 28/06/2002.

Quantitative analysis of volatile compounds in vegetables using large-volume injection technique. / Jensen, S.M.; Christensen, Lars Porskjær; Edelenbos, Merete; Kjeldsen, Frank.

2002. Abstract fra The 10th Weurman Flavour Research Symposium, Beaune, Frankrig.

Publikation: Konferencebidrag uden forlag/tidsskriftKonferenceabstrakt til konferenceForskningpeer review

TY - ABST

T1 - Quantitative analysis of volatile compounds in vegetables using large-volume injection technique

AU - Jensen, S.M.

AU - Christensen, Lars Porskjær

AU - Edelenbos, Merete

AU - Kjeldsen, Frank

PY - 2002

Y1 - 2002

M3 - Conference abstract for conference

ER -

Jensen SM, Christensen LP, Edelenbos M, Kjeldsen F. Quantitative analysis of volatile compounds in vegetables using large-volume injection technique. 2002. Abstract fra The 10th Weurman Flavour Research Symposium, Beaune, Frankrig.