Quality, Coherence and Co-operation: A Framework for Studying the Mediation of Qualities in Food Networks and Collective Marketing Strategies

Egon Noe, Hugo Fjelsted Alrøe

Publikation: Bidrag til tidsskriftKonferenceartikelForskningpeer review

OriginalsprogEngelsk
TidsskriftInternational Journal of Sociology of Agriculture and Food
Vol/bind18
Udgave nummer1
Sider (fra-til)12-27
ISSN0798-1759
StatusUdgivet - 2011
Udgivet eksterntJa

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