Near Infrared ( NIR ) technology and multivariate data analysis for sensing taste attributes of apples.

Nawaf Abu-Khalaf, B.S. Bennedsen

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

OriginalsprogEngelsk
TidsskriftInternational Agrophysics
Vol/bind18
Sider (fra-til)203-211
ISSN0236-8722
StatusUdgivet - 2004

Citer dette

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author = "Nawaf Abu-Khalaf and B.S. Bennedsen",
year = "2004",
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journal = "International Agrophysics",
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Near Infrared ( NIR ) technology and multivariate data analysis for sensing taste attributes of apples. / Abu-Khalaf, Nawaf; Bennedsen, B.S.

I: International Agrophysics, Bind 18, 2004, s. 203-211.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

TY - JOUR

T1 - Near Infrared ( NIR ) technology and multivariate data analysis for sensing taste attributes of apples.

AU - Abu-Khalaf, Nawaf

AU - Bennedsen, B.S.

PY - 2004

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EP - 211

JO - International Agrophysics

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