Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates

Mette Findal Andreasen, A.-K. Landbo, Lars Porskjær Christensen, Å. Hansen, A.S. Meyer

Publikation: Bidrag til bog/antologi/rapport/konference-proceedingKonferencebidrag i proceedingsForskningpeer review

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OriginalsprogEngelsk
TitelProceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health : Bioactive compounds in plant foods: Health effects and perspectives for the food industry
RedaktørerR. Amadò, B. Abt, L. Brovo, I. Goni, F. Saura-Calixto
Antal sider2
ForlagEuropean Commission
Publikationsdato2002
Sider275-276
ISBN (Trykt)92-828-1816-0
StatusUdgivet - 2002
Udgivet eksterntJa
BegivenhedEuropean Conference on Bioactive Compounds in Plant Foods. Final COST Action 916 Conference - Tenerife, Spanien
Varighed: 26. apr. 200128. apr. 2001

Konference

KonferenceEuropean Conference on Bioactive Compounds in Plant Foods. Final COST Action 916 Conference
LandSpanien
ByTenerife
Periode26/04/200128/04/2001

Citer dette

Andreasen, M. F., Landbo, A-K., Christensen, L. P., Hansen, Å., & Meyer, A. S. (2002). Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. I R. Amadò, B. Abt, L. Brovo, I. Goni, & F. Saura-Calixto (red.), Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health: Bioactive compounds in plant foods: Health effects and perspectives for the food industry (s. 275-276). European Commission.
Andreasen, Mette Findal ; Landbo, A.-K. ; Christensen, Lars Porskjær ; Hansen, Å. ; Meyer, A.S. / Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health: Bioactive compounds in plant foods: Health effects and perspectives for the food industry . red. / R. Amadò ; B. Abt ; L. Brovo ; I. Goni ; F. Saura-Calixto. European Commission, 2002. s. 275-276
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Andreasen, MF, Landbo, A-K, Christensen, LP, Hansen, Å & Meyer, AS 2002, Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. i R Amadò, B Abt, L Brovo, I Goni & F Saura-Calixto (red), Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health: Bioactive compounds in plant foods: Health effects and perspectives for the food industry . European Commission, s. 275-276, European Conference on Bioactive Compounds in Plant Foods. Final COST Action 916 Conference, Tenerife, Spanien, 26/04/2001.

Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. / Andreasen, Mette Findal; Landbo, A.-K.; Christensen, Lars Porskjær; Hansen, Å.; Meyer, A.S.

Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health: Bioactive compounds in plant foods: Health effects and perspectives for the food industry . red. / R. Amadò; B. Abt; L. Brovo; I. Goni; F. Saura-Calixto. European Commission, 2002. s. 275-276.

Publikation: Bidrag til bog/antologi/rapport/konference-proceedingKonferencebidrag i proceedingsForskningpeer review

TY - GEN

T1 - Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates

AU - Andreasen, Mette Findal

AU - Landbo, A.-K.

AU - Christensen, Lars Porskjær

AU - Hansen, Å.

AU - Meyer, A.S.

PY - 2002

Y1 - 2002

M3 - Article in proceedings

SN - 92-828-1816-0

SP - 275

EP - 276

BT - Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health

A2 - Amadò, R.

A2 - Abt, B.

A2 - Brovo, L.

A2 - Goni, I.

A2 - Saura-Calixto, F.

PB - European Commission

ER -

Andreasen MF, Landbo A-K, Christensen LP, Hansen Å, Meyer AS. Inhibition of oxidation of human low-density lipoprotein by phenolic extracts from rye and by purified monomeric and dimeric hydroxycinnamates. I Amadò R, Abt B, Brovo L, Goni I, Saura-Calixto F, red., Proceedings of COST Action 916: Bioactive plant cell wall components in nutrition and health: Bioactive compounds in plant foods: Health effects and perspectives for the food industry . European Commission. 2002. s. 275-276