Impact of the dietary polyacetylenic falcarinol and falcarindiol on inflammation and colorectal cancer: A mechanistic study in a primed rat model

Morten Kobaek-Larsen, Gunnar Baatrup, Martine K. Notabi, Rime El-Houri, Emma Pipó-Ollé, Eva C. Arnspang, Lars Porskjær Christensen

Publikation: Bidrag til tidsskriftKonferenceabstrakt i tidsskriftForskningpeer review

OriginalsprogEngelsk
TidsskriftUnited European Gastroenterology Journal
Vol/bind7
Udgave nummer8 Supplement
Sider (fra-til)374−375
ISSN2050-6406
DOI
StatusUdgivet - 1. okt. 2019

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