How exothermic characteristics of rice straw during anaerobic digestion affects net energy production

Tao Luo, Benyamin Khoshnevisan, Junting Pan*, Yihong Ge, Zili Mei, Jian Xue, Yanran Fu, Hongbin Liu

*Kontaktforfatter

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Abstract

The self-heating of lignocellulosic biomass, when degraded under anaerobic conditions, has been reportedly observed. Such a phenomenon would cause substrate to show exothermic characteristics which are in contrast to the current thermodynamic or microbiological knowledge. Rice straw (RS), when undergone anaerobic digestion, is prone to self-heating which can increase the reactor temperature according to heat-releasing characteristics, thus improve the net energy production. In the present study, the relationship of biogas production and self-heating release as well as the synergistic effects of two energy production pathways was investigated. Moreover, the optimal process for maximizing the biogas production under self-heating phenomenon was scrutinized. Compared to control assays, a 0.48 °C increase in average temperature was noticed among experimental trials due to RS self-heating phenomenon. The results showed that the self-heating was even improved simultaneous with increased methane production rate. Hydrolysis rate and total solid content were found to be possible promising options to control the self-heating release.

OriginalsprogEngelsk
Artikelnummer118772
TidsskriftEnergy
Vol/bind212
ISSN0360-5442
DOI
StatusUdgivet - 1. dec. 2020
Udgivet eksterntJa

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© 2020 Elsevier Ltd

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