Fruits and Vegetables of Moderate Climate

Lars Porskjær Christensen, Merete Edelenbos, Stine Kreutzmann

Publikation: Bidrag til bog/antologi/rapport/konference-proceedingBidrag til bog/antologiForskningpeer review

OriginalsprogEngelsk
TitelFlavours and Fragrances : Chemistry, Bioprocessing and Sustainability
RedaktørerR.G. Berger
Antal sider53
Udgivelses stedBerlin, Tyskland
ForlagSpringer
Publikationsdato2007
Sider135-187
Kapitel7
ISBN (Trykt)978-3-540-49338-9
StatusUdgivet - 2007
Udgivet eksterntJa

Citer dette

Christensen, L. P., Edelenbos, M., & Kreutzmann, S. (2007). Fruits and Vegetables of Moderate Climate. I R. G. Berger (red.), Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability (s. 135-187). Berlin, Tyskland: Springer.
Christensen, Lars Porskjær ; Edelenbos, Merete ; Kreutzmann, Stine. / Fruits and Vegetables of Moderate Climate. Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability. red. / R.G. Berger. Berlin, Tyskland : Springer, 2007. s. 135-187
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Christensen, LP, Edelenbos, M & Kreutzmann, S 2007, Fruits and Vegetables of Moderate Climate. i RG Berger (red.), Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability. Springer, Berlin, Tyskland, s. 135-187.

Fruits and Vegetables of Moderate Climate. / Christensen, Lars Porskjær; Edelenbos, Merete; Kreutzmann, Stine.

Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability. red. / R.G. Berger. Berlin, Tyskland : Springer, 2007. s. 135-187.

Publikation: Bidrag til bog/antologi/rapport/konference-proceedingBidrag til bog/antologiForskningpeer review

TY - CHAP

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AU - Christensen, Lars Porskjær

AU - Edelenbos, Merete

AU - Kreutzmann, Stine

PY - 2007

Y1 - 2007

M3 - Book chapter

SN - 978-3-540-49338-9

SP - 135

EP - 187

BT - Flavours and Fragrances

A2 - Berger, R.G.

PB - Springer

CY - Berlin, Tyskland

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Christensen LP, Edelenbos M, Kreutzmann S. Fruits and Vegetables of Moderate Climate. I Berger RG, red., Flavours and Fragrances: Chemistry, Bioprocessing and Sustainability. Berlin, Tyskland: Springer. 2007. s. 135-187