Consumer perception of “clean label” plant-based burgers: An exploratory study using projective mapping

Christina J. Birke Rune, Qiushuang Song, Mathias Porsmose Clausen, Davide Giacalone

Publikation: Konferencebidrag uden forlag/tidsskrift › Poster › Forskning › peer review

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2022
Consumer perception of plant-based burger recipes studied by projective mapping
Rune, C. J. B., Song, Q., Clausen, M. P. & Giacalone, D., dec. 2022, I: Future Foods. 6, 9 s., 100168.
Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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