Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants

David M Fleischer, Scott Sicherer, Matthew Greenhawt, Dianne Campbell, Edmond Chan, Antonella Muraro, Susanne Halken, Yitzhak Katz, Motohiro Ebisawa, Lawrence Eichenfield, Hugh Sampson, Gideon Lack, George Du Toit, Graham Roberts, Henry Bahnson, Mary Feeney, Jonathan Hourihane, Jonathan Spergel, Michael Young, Amal As'aad & 24 andre Katrina Allen, Susan Prescott, Sandeep Kapur, Hirohisa Saito, Ioana Agache, Cezmi A Akdis, Hasan Arshad, Kirsten Beyer, Anthony Dubois, Philippe Eigenmann, Monserrat Fernandez-Rivas, Kate Grimshaw, Karin Hoffman-Sommergruber, Arne Host, Susanne Lau, Liam O'Mahony, Clare Mills, Nikolaus Papadopoulos, Carina Venter, Nancy Agmon-Levin, Aaron Kessel, Richard Antaya, Beth Drolet, Lanny Rosenwasser

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

Resumé

The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.

OriginalsprogEngelsk
TidsskriftAnnals of Allergy, Asthma, & Immunology
Vol/bind115
Udgave nummer2
Sider (fra-til)87-90
Antal sider4
ISSN1081-1206
DOI
StatusUdgivet - aug. 2015

Fingeraftryk

Peanut Hypersensitivity
Allergy and Immunology
Consensus
Communication
Hypersensitivity
Infant Nutritional Physiological Phenomena
Guidelines
Israel
Arachis
Organizations
Pediatrics
Food

Citer dette

Fleischer, D. M., Sicherer, S., Greenhawt, M., Campbell, D., Chan, E., Muraro, A., ... Rosenwasser, L. (2015). Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants. Annals of Allergy, Asthma, & Immunology, 115(2), 87-90. https://doi.org/10.1016/j.anai.2015.06.001
Fleischer, David M ; Sicherer, Scott ; Greenhawt, Matthew ; Campbell, Dianne ; Chan, Edmond ; Muraro, Antonella ; Halken, Susanne ; Katz, Yitzhak ; Ebisawa, Motohiro ; Eichenfield, Lawrence ; Sampson, Hugh ; Lack, Gideon ; Du Toit, George ; Roberts, Graham ; Bahnson, Henry ; Feeney, Mary ; Hourihane, Jonathan ; Spergel, Jonathan ; Young, Michael ; As'aad, Amal ; Allen, Katrina ; Prescott, Susan ; Kapur, Sandeep ; Saito, Hirohisa ; Agache, Ioana ; Akdis, Cezmi A ; Arshad, Hasan ; Beyer, Kirsten ; Dubois, Anthony ; Eigenmann, Philippe ; Fernandez-Rivas, Monserrat ; Grimshaw, Kate ; Hoffman-Sommergruber, Karin ; Host, Arne ; Lau, Susanne ; O'Mahony, Liam ; Mills, Clare ; Papadopoulos, Nikolaus ; Venter, Carina ; Agmon-Levin, Nancy ; Kessel, Aaron ; Antaya, Richard ; Drolet, Beth ; Rosenwasser, Lanny. / Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants. I: Annals of Allergy, Asthma, & Immunology. 2015 ; Bind 115, Nr. 2. s. 87-90.
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title = "Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants",
abstract = "The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.",
author = "Fleischer, {David M} and Scott Sicherer and Matthew Greenhawt and Dianne Campbell and Edmond Chan and Antonella Muraro and Susanne Halken and Yitzhak Katz and Motohiro Ebisawa and Lawrence Eichenfield and Hugh Sampson and Gideon Lack and {Du Toit}, George and Graham Roberts and Henry Bahnson and Mary Feeney and Jonathan Hourihane and Jonathan Spergel and Michael Young and Amal As'aad and Katrina Allen and Susan Prescott and Sandeep Kapur and Hirohisa Saito and Ioana Agache and Akdis, {Cezmi A} and Hasan Arshad and Kirsten Beyer and Anthony Dubois and Philippe Eigenmann and Monserrat Fernandez-Rivas and Kate Grimshaw and Karin Hoffman-Sommergruber and Arne Host and Susanne Lau and Liam O'Mahony and Clare Mills and Nikolaus Papadopoulos and Carina Venter and Nancy Agmon-Levin and Aaron Kessel and Richard Antaya and Beth Drolet and Lanny Rosenwasser",
note = "Copyright {\circledC} 2015 American College of Allergy, Asthma & Immunology. Published by Elsevier Inc. All rights reserved.",
year = "2015",
month = "8",
doi = "10.1016/j.anai.2015.06.001",
language = "English",
volume = "115",
pages = "87--90",
journal = "Annals of Allergy, Asthma, & Immunology",
issn = "1081-1206",
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number = "2",

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Fleischer, DM, Sicherer, S, Greenhawt, M, Campbell, D, Chan, E, Muraro, A, Halken, S, Katz, Y, Ebisawa, M, Eichenfield, L, Sampson, H, Lack, G, Du Toit, G, Roberts, G, Bahnson, H, Feeney, M, Hourihane, J, Spergel, J, Young, M, As'aad, A, Allen, K, Prescott, S, Kapur, S, Saito, H, Agache, I, Akdis, CA, Arshad, H, Beyer, K, Dubois, A, Eigenmann, P, Fernandez-Rivas, M, Grimshaw, K, Hoffman-Sommergruber, K, Host, A, Lau, S, O'Mahony, L, Mills, C, Papadopoulos, N, Venter, C, Agmon-Levin, N, Kessel, A, Antaya, R, Drolet, B & Rosenwasser, L 2015, 'Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants', Annals of Allergy, Asthma, & Immunology, bind 115, nr. 2, s. 87-90. https://doi.org/10.1016/j.anai.2015.06.001

Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants. / Fleischer, David M; Sicherer, Scott; Greenhawt, Matthew; Campbell, Dianne; Chan, Edmond; Muraro, Antonella; Halken, Susanne; Katz, Yitzhak; Ebisawa, Motohiro; Eichenfield, Lawrence; Sampson, Hugh; Lack, Gideon; Du Toit, George; Roberts, Graham; Bahnson, Henry; Feeney, Mary; Hourihane, Jonathan; Spergel, Jonathan; Young, Michael; As'aad, Amal; Allen, Katrina; Prescott, Susan; Kapur, Sandeep; Saito, Hirohisa; Agache, Ioana; Akdis, Cezmi A; Arshad, Hasan; Beyer, Kirsten; Dubois, Anthony; Eigenmann, Philippe; Fernandez-Rivas, Monserrat; Grimshaw, Kate; Hoffman-Sommergruber, Karin; Host, Arne; Lau, Susanne; O'Mahony, Liam; Mills, Clare; Papadopoulos, Nikolaus; Venter, Carina; Agmon-Levin, Nancy; Kessel, Aaron; Antaya, Richard; Drolet, Beth; Rosenwasser, Lanny.

I: Annals of Allergy, Asthma, & Immunology, Bind 115, Nr. 2, 08.2015, s. 87-90.

Publikation: Bidrag til tidsskriftTidsskriftartikelForskningpeer review

TY - JOUR

T1 - Consensus communication on early peanut introduction and the prevention of peanut allergy in high-risk infants

AU - Fleischer, David M

AU - Sicherer, Scott

AU - Greenhawt, Matthew

AU - Campbell, Dianne

AU - Chan, Edmond

AU - Muraro, Antonella

AU - Halken, Susanne

AU - Katz, Yitzhak

AU - Ebisawa, Motohiro

AU - Eichenfield, Lawrence

AU - Sampson, Hugh

AU - Lack, Gideon

AU - Du Toit, George

AU - Roberts, Graham

AU - Bahnson, Henry

AU - Feeney, Mary

AU - Hourihane, Jonathan

AU - Spergel, Jonathan

AU - Young, Michael

AU - As'aad, Amal

AU - Allen, Katrina

AU - Prescott, Susan

AU - Kapur, Sandeep

AU - Saito, Hirohisa

AU - Agache, Ioana

AU - Akdis, Cezmi A

AU - Arshad, Hasan

AU - Beyer, Kirsten

AU - Dubois, Anthony

AU - Eigenmann, Philippe

AU - Fernandez-Rivas, Monserrat

AU - Grimshaw, Kate

AU - Hoffman-Sommergruber, Karin

AU - Host, Arne

AU - Lau, Susanne

AU - O'Mahony, Liam

AU - Mills, Clare

AU - Papadopoulos, Nikolaus

AU - Venter, Carina

AU - Agmon-Levin, Nancy

AU - Kessel, Aaron

AU - Antaya, Richard

AU - Drolet, Beth

AU - Rosenwasser, Lanny

N1 - Copyright © 2015 American College of Allergy, Asthma & Immunology. Published by Elsevier Inc. All rights reserved.

PY - 2015/8

Y1 - 2015/8

N2 - The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.

AB - The purpose of this brief communication is to highlight emerging evidence to existing guidelines regarding potential benefits of supporting early, rather than delayed, peanut introduction during the period of complementary food introduction in infants. This document should be considered as interim guidance based on consensus among the following organizations: American Academy of Allergy, Asthma & Immunology, American Academy of Pediatrics, American College of Allergy, Asthma & Immunology, Australasian Society of Clinical Immunology and Allergy, Canadian Society of Allergy and Clinical Immunology, European Academy of Allergy and Clinical Immunology, Israel Association of Allergy and Clinical Immunology, Japanese Society for Allergology, Society for Pediatric Dermatology, and World Allergy Organization. More formal guidelines regarding early-life, complementary feeding practices and the risk of allergy development will follow in the next year from the National Institute of Allergy and Infectious Diseases-sponsored Working Group and the European Academy of Allergy and Clinical Immunology.

U2 - 10.1016/j.anai.2015.06.001

DO - 10.1016/j.anai.2015.06.001

M3 - Journal article

VL - 115

SP - 87

EP - 90

JO - Annals of Allergy, Asthma, & Immunology

JF - Annals of Allergy, Asthma, & Immunology

SN - 1081-1206

IS - 2

ER -