Tenna Jensen

Søgeresultater

• 2019

  Food and Age in Europe 1800-2000

  Jensen, T. (red.), Nyvang, C. (red.), Scholliers, P. (red.) & Atkins, P. (red.), 2019, Oxon, New York: Routledge. 184 s. (Routledge Studies in Modern European History, Bind 65).

  Publikation: Bog/rapport › Antologi › Forskning › peer review