Agricultural and Biological Sciences
Prevalence
100%
Body Mass Index
76%
Risk Factor
57%
Blood Pressure
56%
Cardiovascular System
47%
Indigenous People
41%
Europeans
40%
Physical Activity
38%
Blood Plasma
38%
Health Service
33%
Health Survey
31%
High Density Lipoprotein Cholesterol
30%
Population
27%
Fatty Acids
25%
Omega-3 Fatty Acid
25%
Marine Mammal
24%
Heavy Metal
23%
Traditional Food
22%
Genotyping
21%
Waist Circumference
20%
Adipose Tissue
20%
Ancestry
19%
Epidemiological Study
18%
Adolescence
18%
Cross-Sectional Study
17%
Single Nucleotide Polymorphism
17%
Canadians
16%
Blood Lipids
16%
Nutrition Policy
16%
Insulin Resistance
15%
Vitamin D
15%
Journals
15%
Triglyceride
15%
Erythrocyte
15%
Carnitine O-Palmitoyltransferase
15%
Adiposity
15%
Allele
15%
Glucose Tolerance Test
13%
Systolic Blood Pressure
13%
Polyunsaturated Fatty Acid
12%
Underweight
12%
Birth Weight
12%
World Health Organization
12%
Hip
11%
Blood Glucose
11%
Hexachlorobenzene
11%
Pinnipedia
11%
Clinical Examination
10%
Lung
10%
Bioaccumulation
10%
Biochemistry, Genetics and Molecular Biology
Prevalence
86%
Genetics
69%
Genotyping
44%
Glucose Test
41%
Glucose Tolerance Test
41%
Glucose Blood Level
41%
Blood Plasma
39%
Triglyceride
37%
Waist Circumference
36%
HDL-Cholesterol
35%
Allele
34%
Physical Activity
31%
Genetic Divergence
30%
Blood Pressure
30%
TBC1D4
30%
Population
29%
Insulin Resistance
28%
Population Research
28%
Health Survey
27%
Mental Health
23%
Body Mass
22%
Lipid
20%
Blood Level
18%
Genetic Variation
15%
Vitamin D
15%
INSIG2
15%
Hemoglobin Blood Level
15%
Birth Weight
15%
Eicosapentaenoic Acid
15%
Blood Lipids
15%
Single-Nucleotide Polymorphism
14%
Glucose Level
14%
Genome-Wide Association Study
14%
Insulin Blood Level
13%
Erythrocyte Membrane
13%
Hip Circumference
12%
Hyperglycemia
12%
Cross Sectional Study
12%
Marine Mammal
12%
Population Health
11%
Heterozygote
11%
Genetic Carrier
11%
Quantitative Trait
11%
Reference Value
11%
Triacylglycerol Blood Level
10%
Apolipoprotein
10%
Grip Strength
10%
Lipid Composition
10%
Sex Difference
10%
Glycated Hemoglobin
10%
Medicine and Dentistry
Prevalence
70%
Diabetes
69%
Body Mass Index
52%
Maturity Onset Diabetes of the Young
49%
Pooled Analysis
46%
Disease
45%
Public Health
34%
Medical Examination
31%
Cardiovascular Disease
31%
Population Health
29%
Health Care
28%
Infection
27%
Health Survey
27%
Glucose Intolerance
26%
Chronic Disease
26%
Adolescence
23%
Indigenous Population
19%
Physical Activity
18%
Hemoglobin A1c
17%
Mortality Rate
15%
Dietary Pattern
15%
Drinking Behavior
15%
Lifestyle Modification
15%
Hemisphere
15%
Oral Glucose Tolerance Test
15%
Social Determinants of Health
14%
Respiratory Tract Infection
14%
Health Outcomes
12%
Life Expectancy
12%
Mental Health
12%
Heart Disease
11%
Insulin Resistance
11%
Glucose Homeostasis
11%
Health System
10%
Social Group
10%
Health Disparity
10%
Cohort Effect
10%
Silo-Filler's Disease
10%
Chronic Suppurative Otitis Media
10%
Polychlorinated Biphenyl
10%
Lung
10%
Blood Pressure
9%
Nutrition
9%
Binge Drinking
9%
Obesity
9%
Medical Record
9%
Otitis Media
9%
Primary Health Care
8%
Systolic Blood Pressure
8%
Low and Middle Income Countries
8%
