The chemistry of food bioactives in East and West. Bioactive compounds in plant foods and medicinal plants and their impact on human health and diseases and possible modes of action.

Christensen, L. P. (Foredragsholder)

Aktivitet: Foredrag og mundtlige bidragForedrag og præsentationer i privat eller offentlig virksomhed

Periode3. mar. 2011
BegivenhedstitelInternational PhD course “Food, Medicine and Philosophy in East and West”, Food Graduate School
BegivenhedstypeKonference
PlaceringKU-LIFE, København, Danmark